One of my favorite things to eat at our local Chinese restaurant is the sugared biscuits that they have.
After studying them for a few visits, I figured out that they are nothing more than biscuit dough that has been rolled up and fried and then rolled in sugar. SUPER easy and will be a wonderful compliment to any Chinese meal!
- 1 can of biscuits
- oil for frying
- sugar for rolling.
- Unroll the package of bicuits and cut each in half. Roll each half into a ball.
- Heat your oil to medium high.
- Place five biscuits in the oil at a time and let them brown on all side. Once they have browned, Pull them out and place them on a paper towel for a second or two and then roll them in the sugar.
Here is how to make a complete Chinese meal!
I have shared all my Chinese recipes with you so far. If you put them all together, you will have a wonderful Chinese take out meal without the high end take out price!
Appetizers:
This sweet biscuit recipe
Main Course:
Sides:
What about you? Do you have any authentic Chinese recipes? I would LOVE to try them!
This post is linked to: Sunday Scoop, Saturday Nite Spotlight, Shindig Saturday, Show and Tell Saturday, Saturday Swap, Summer Lovin Saturdays, Sweets for Saturday, Recipes to Run On
2 Responses to Chinese Sweet Biscuits
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Hi! I am Jen--a wife to the most amazing man ever and a homeschool mom to one teenager. I just graduated my oldest.
I have been blogging since 2007. I love to watch movies, spend time in the kitchen, crochet, dance, drink coffee, and lay on the beach. Between recipes, reviews, and hilarious life story moments you'll find many helpful posts on this blog. Welcome, pull up a chair and stay for a while!
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I bet that is good! Biscuits fried and dipped in sugar sounds like it would be heavenly. I’d love to have some now. I’d love for you to stop in and show off your recipe today at These Chicks Cooked Recipe Spotlight. Have a blessed day
Katie
Now THAT is easy. Great recipe. Thanks for linking this up to Sweets for a Saturday. Feel free to join the party again anytime.