Secret Recipe Club

I love The Secret Recipe Club. It is a definite sure way to meet new bloggers and learn how to make some delicious foods that you might not normally think about making. This time around, I was given then blog Betcha Can't Eat Just One and I had the hardest time deciding which recipe to fix. I finally chose her yummy Caramel Popcorn recipe.

Caramel Popcorn

I always thought that making caramel popcorn would be hard to make, but after reading her recipe, I realized that it was completely doable and not really hard at all!

5.0 from 2 reviews

Caramel Popcorn- An SRC Recipe
Author: 
 

Ingredients
  • 1 cup popcorn kernels, popped. (enough to fill roughly a 5 qt bowl)
  • 1 cup butter
  • 2 cups light brown sugar
  • ½ cup lily white corn syrup
  • ½ tsp baking soda
  • 1 tsp vanilla extract
  • ½ tsp salt (unless you used salted butter, if using salted butter, omit salt)

Instructions
  1. Spray two cookie sheets or one large roasting type shallow pan with cookie spray and spread the popcorn out. (I have a 16X16″ cake pan that works perfect)
  2. Preheat the oven to 250 degrees.
  3. In a medium heavy bottom saucepan over medium heat melt the butter.
  4. Add the brown sugar and the corn syrup and stir until the mixture begins to boil.
  5. Once at a rolling boil, let boil without stirring for 4 minutes. I turned the heat down slightly as I am really good at burning caramel, medium low heat.
  6. After 4 minutes, remove from heat and stir in the baking soda, vanilla and salt. The Caramel will spurt and bubble up when you add the vanilla so be very careful!
  7. Pour the caramel over the popcorn and use a silicone spatula to toss everything around getting it well coated.
  8. Bake for 1 hour, stirring every 15 minutes.
  9. After 45 minutes I started checking it more frequently to be sure it doesn’t burn as ovens can heat up differently.
  10. As the popcorn cools, the caramel will turn hard and crunchy.
  11. Toss up the popcorn and break up any larger pieces.
  12. Store in an air tight container.

This makes a great snack and is so delicious — much better than store bought caramel popcorn.

What have you been making lately?

 




Print Friendly
Did you like this? Share it:

9 Responses to Caramel Popcorn- An SRC Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Rate this recipe:  

CommentLuv badge

About Jennifer
JenniferHi! I am Jen--a wife to the most amazing man ever and a homeschool mom to one teenager. I just graduated my oldest. I have been blogging since 2007. I love to watch movies, spend time in the kitchen, crochet, dance, drink coffee, and lay on the beach. Between recipes, reviews, and hilarious life story moments you'll find many helpful posts on this blog. Welcome, pull up a chair and stay for a while!
Email Me

jennifer.sikora1@gmail.com

This blog accepts forms of cash advertising, event sponsorship, paid insertions, sponsored posts or other forms of compensation. This blog uses affiliate links within posts. Please contact me above if you are interested in working together.
Foodie BlogRoll
Connect With Jen
I’m Going!
Grab My Button
Jen's Journey
<div class="grab-button" margin: 0 auto;"> <a href="http://jennifersikora.com/" rel="nofollow"> <img src="http://i909.photobucket.com/albums/ac293/munchkin_land_designs/BlogDesigns2/JensJourneyButton1.png" alt="Jen's Journey"> </a> </div>
Check out my videos!
Latest Tweets
Jennifer Sikora
jennifer_sikora
Instagram Me
 
Enjoy more tasty food with deliciousfood4u.com
Designed By:
Munchkin Land Designs
Elements by Bekah E Designs