Here we go with another mushroom recipe that I have discovered! I love pizza, but I recently found out that I can not eat a FULL crusted pizza, so I either have to opt for thin crust, or you a flatbread, so for this recipe, I made a delicious Sausage and Mushroom Flatbread pizza. This recipe was inspired for the Improv Cooking Challenge that I participate in every single month.
We were given the ingredients of sausage and mushrooms — so I already knew I was going to make a pizza of some sort.
This pizza is really easy to make and tastes so good! You really don’t miss all that extra crust you get from a regular pizza. In fact, I think this has become my favorite pizza of all time