Recipes for Women on the Go Featuring New Twistos

I was sent a complimentary box of Twistos products in exchange for writing this post and sharing these recipes with you. All opinions are 100% my own.

I love entertaining in my home. In fact, here in the next couple of weeks, I am going to be hosting a “moms night out” party for all of my friends. We are going to have snacks, laugh, play a game or two, and just have fun as moms. To help my party get going, I will be serving Twistos — a new baked snack product and featuring these yummy recipes!

Twistos bags smaller

Gaby, from What’s Gaby Cooking, put together this video of quick recipe ideas you can make using these yummy little baked snacks. I will have all the recipes at the end of this post — so if you want to print them — you can!

Twistos Baked Snack Bites currently are available in the following flavours:

  • Bruschetta
  • Parmesan & Garlic
  • Asiago
  • Balsamic Vinegar & Olive Oil (*new*)

Roasted Red Pepper Dip

Red pepper dip

Ingredients

  • 3/4 cup TWISTOS Asiago Flavored Baked Snack Bites
  • 2 roasted red bell peppers
  • 1 teaspoon red pepper flakes
  • 1 teaspoon cayenne pepper
  • 1 small shallot, finely chopped
  • 2 garlic cloves, minced
  • 1 tablespoon pomegranate molasses
  • 1 lemon, juiced
  • Kosher salt and freshly cracked black pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. In a high-powered blender or food processor, process the TWISTOS Asiago Flavored Baked Snack Bites until pulverized.
  2. Combine all the ingredients in a food processor and blend until smooth.
  3. Adjust seasoning if needed and serve with TWISTOS Asiago Flavored Baked Snack Bites or assorted crudité.

Whipped Goat Cheese

Goat cheese and bags wide

Ingredients

  • 11 ounces goat cheese
  • 3 tablespoons whipped cream cheese
  • 1 teaspoon fresh thyme leaves
  • Kosher salt and freshly cracked black pepper to taste
  • TWISTOS Parmesan & Garlic Flavored Baked Snack Bites

Instructions

  1. Combine the goat cheese, cream cheese, and thyme leaves in a food processor. Whip for 60-90 seconds until smooth. Taste and season with salt and pepper as needed.
  2. Serve with TWISTOS Parmesan & Garlic Flavored Baked Snack Bites.
  3. *Can be stored in an airtight container for up to 4 days

Hot Caprese Dip served with TWISTOS Bruschetta Flavored Baked Snack Bites

Caprese dip

Recipe Ingredients:

1 pint cherry tomatoes, halved 2 8-ounce containers of fresh mozzarella (cut into cubes)

1/2-cup store bought basil pesto

Kosher salt and freshly cracked black pepper to taste

TWISTOS Bruchetta Flavored Baked Snack Bites

Directions:

Preheat the oven to 425 degrees.

In a small baking dish add the halved cherry tomatoes. Drain the mozzarella from any water that it’s packaged with and add a layer of the mozzarella over the tomatoes. Drizzle the pesto over the top and toss to combine. Season with salt and pepper to taste. Bake for about 25 minutes or until very hot and bubbly. Serve immediately with TWISTOS Bruschetta Flavored Baked Snack Bites.

Stuffed Peppadews with Goat Cheese

Peppedew

Recipe Ingredients:

1/3 cup ground TWISTOS Bruschetta Flavored Baked Snack Bites

6 ounces soft goat cheese, room temperature

2 large garlic cloves, minced

2 tablespoons chopped fresh chives

2 tablespoons heavy cream

Kosher salt and freshly cracked black pepper, to taste

1 jar peppadew peppers (about 20-30 peppers)

Directions:

In a high-powered blender or food processor, process the TWISTOS Bruschetta Flavored Baked Snack Bites until pulverized.

In a small skillet over medium heat, toast the pulverized TWISTOS Bruschetta Flavored Baked Snack Bites until fragrant.

In a bowl, combine goat cheese, garlic, herbs, and crumbled TWISTOS Bruschetta Flavored Baked Snack Bites, folding together until smooth. Add heavy cream as needed to thin out filling. It should be the consistency of icing when it’s ready.

Season the filling with salt and pepper. Transfer the filing to a piping bag and fill each peppadew with about 1/2 teaspoon of filling until it just peaks out of the top.

Serve immediately and garnish with extra chopped chives as desired.

Bruschetta Breaded Chicken Fingers

Chicken fingers

Recipe Ingredients:

2 boneless, skinless, boneless chicken breasts

1 egg, beaten

1 cup buttermilk

1 1/2 teaspoons garlic powder

1 cup all-purpose flour

1 cup crushed TWISTOS Bruschetta Flavored Baked Snack Bites

Kosher salt and freshly cracked black pepper

½ cup vegetable oil for frying

Directions

Carefully cut each of the chicken breast into bite-sized pieces, about 1-2 inches each.

Place the chicken strips into a large resealable plastic bag.

In a small bowl, mix together the egg, buttermilk and garlic powder. Pour the liquid into the bag with chicken. Seal, and refrigerate for 2 hours.

In another large resealable plastic bag, mix together the flour, crushed TWISTOS Bruschetta Flavored Baked Snack Bites, salt and pepper. Remove the chicken from the refrigerator, and drain off the liquid. Place the chicken into flour mixture bag. Seal and shake to coat.

Heat the vegetable oil in a large, heavy bottom skillet over medium heat.

Carefully place coated chicken in the hot oil. Fry until golden brown on both sides and fully cooked. Remove cooked chicken with a pair of tongs and drain on paper towels. Serve alongside your dipping sauce of choice.

Twistos-On-the-go-Gift-Pack-Giveaway-680x453

Courtesy of Frito Lay, One lucky reader will receive a Twistos On-the-go Gift Pack including an insulated lunch bag with cooler pack, filtered water bottle, dunk-n-dip snack container, smart planet collapsible lunch container and (6) bags of Twistos! To enter the giveaway, use the Giveaway Tools form below to enter.

 

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Comments

  1. Susan Robbins says

    I am most excited to try the asiago Twistos and think it would be great to use as a dipper into warm spinach dip.

  2. Bobbie Smith says

    The one I’m really excited to try are the TWISTOS Bruschetta Flavored Baked Snack Bites, I have to say the Bruschetta Breaded Chicken Fingers look so delicious!!

  3. nicolthepickle says

    I would love to try the Asiago.
    I don’t know if this is open to Canada. I just randomly stumbled across your blog when I was looking on pinterest for a buckeye recipe. I found yours and here I am. So if it’s US only please delete my entries.

  4. Karen A. says

    I think I’d like the parmesan and garlic the best. Mainly because I love putting garlic and parmesan cheese on quite a few foods that I eat.

  5. Nancy Loring says

    I can’t wait to try the parmesan and garlic. In my opinion anything with garlic in it is worth trying. Add the parmesan and I’m sold.

  6. Jane Greer says

    Parmesan & Garlic Flavored Baked Snack Bites are for me as I love any kind of cheese and of course garlic!

  7. Tammy Arnold says

    We love the Twistos snax.I have 3 sons and they eat in the middle of the night.I wake up and all the Twistos are gone.

  8. Michele says

    The Parmesan & Garlic sounds amazing! I’d also like to try the chicken fingers recipe you posted.

  9. Angela Ash says

    I am most excited to try the Bruschetta Twistos. They look good and all of the recipes look so delicious, especially the Hot Caprese Dip.

  10. susan smoaks says

    I think that my favorite is going to be the Parmesan & Garlic Flavored Baked Snack Bites. I can’t wait to try them all though. They really do sound good.

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